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The Sola Story: A Colonial Bungalow, a Bar and the Business of Hospitality Inflation
In Pondicherry’s White Town, a discreet blue door opens into a different pace of life. Behind it stands Sola Bistro and Bar, housed within a restored colonial bungalow that has witnessed decades of change. Today, the property is known for artisanal cocktails, slow-fermented food, and a garden designed for lingering conversations. Yet beyond the carefully […]
Inside Uppal Brewers and Distillers with Ankur Sachdeva
India’s premium whisky space is changing fast, and Uppal Brewers and Distillers is one of the companies quietly shaping that shift from the inside. At the heart of this new-age alco-bev venture is Ankur Sachdeva, CEO and co-founder, a seasoned industry leader who has spent over two decades building and scaling some of the world’s […]
Indian Alcohol Market: Entrepreneurship in a Regulated Space
The Indian alcohol market is a fascinating study of contrasts, steeped in rich traditions yet pulsating with modern influences. We are a powerhouse, ranking as the third largest in the world, with annual sales reaching approximately $44 billion. The industry is projected to grow to $55 billion by 2027 and $64 billion within five years. […]
Discover the Little Easy for exceptional cocktails and global flavors
Nestled in a quaint alleyway off Andheri’s bustling streets, The Little Easy is an all-day cocktail bar and café that captures the charm of the American Prohibition Era. This hidden gem offers an ideal escape from the mundane, inviting you into a world of sophistication. Enjoy globally inspired dishes and daring cocktails in an ambiance […]
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The Sola Story: A Colonial Bungalow, a Bar and the Business of Hospitality Inflation