Valentine’s Day in India is no longer about predictable prix-fixe dinners. Today’s celebrations lean into immersive themes, inventive bar programmes, and social experiences that feel effortless rather than staged. Across Bengaluru and Mumbai, restaurants are reimagining the evening with curated menus, live entertainment, and drinks designed to become the best Valentine’s Day cocktail of the […]
Indian single malt whisky has truly arrived on the world stage, evolving from a homegrown curiosity into a globally respected category. What was once seen as an emerging experiment is now a serious force, with Indian whisky trends reflecting confidence, innovation, and growing international recognition. Homegrown brands such as Crazy Cock Madhuca — the world’s […]
As India marks its 77th Republic Day, Gracia Cero by Kantala Spirits invites hosts and guests to celebrate with care and flavour. Crafted for modern, mindful drinkers, Gracia Cero is a sophisticated non alcoholic drink that keeps you included in every toast. The market for alcohol-free and low-alcohol choices is growing fast in India. Consumers […]
The Indian whisky story is entering a fresh chapter, one shaped by younger drinkers, changing lifestyles, and a renewed interest in authenticity. The category is still vast and diverse, but its direction feels sharper than ever. Consumers today want more meaning in their glass. They look beyond age statements and familiar labels, seeking stories, craft, […]
India’s premium whisky space is changing fast, and Uppal Brewers and Distillers is one of the companies quietly shaping that shift from the inside. At the heart of this new-age alco-bev venture is Ankur Sachdeva, CEO and co-founder, a seasoned industry leader who has spent over two decades building and scaling some of the world’s […]
