Hops Haus Bangalore, the city’s ultimate sanctuary for beer aficionados, invites patrons to embark on a culinary journey like never before with their exclusive Holiday Special Menu by Chef Vikas Seth, available from December 19th to 31st, 2023.
Embark on a delightful escape from the hustle and bustle of the holiday season as you find refuge in the inviting atmosphere of Hops Haus. Here, the merriment goes beyond the clinking of glasses, offering a haven where each delectable bite becomes a reason for celebration. The enchanting experience begins with the carefully curated menu, a harmonious blend of traditional festive ingredients and avant-garde culinary techniques. As you savor the dishes, you’ll discover a symphony of flavors that captures the essence of the season. Whether it’s the comforting warmth of a seasonal brew or the innovative twist on classic holiday fare, Hops Haus transforms the ordinary into an extraordinary celebration of Christmas inspirations. So, gather your loved ones and let the spirit of the holidays come alive in every sip and taste at Hops Haus, where joy and flavor intertwine in a magical culinary journey.
Indulge your palate in an exquisite culinary journey with the Chili Mustard Butterfly Prawns, a symphony of chili and mustard flavors that dance gracefully on the taste buds. Nestled on a bed of tangy marinara sauce, each bite offers a perfect harmony of tantalizing tastes and textures. Follow this culinary adventure with the Winter Couscous Salad, a vibrant medley of refreshing flavors and textures. Tender couscous, crunchy iceberg lettuce, radish slices, juicy cherry tomatoes, cucumber, and briny olives combine effortlessly, dressed in a tantalizing Mandarin vinaigrette that adds a burst of citrusy tang.
For a comforting interlude, savor the Curried Pumpkin Soup, a celebration of rich flavors and warming comfort. Freshly roasted pumpkin unveils its natural sweetness and earthy undertones, luxuriously blended with coconut milk for a velvety texture. Swirled with coconut cream, curried oil, and topped with herb-infused croutons, each spoonful is a delightful journey of layers and crunch.
Continue your gastronomic adventure with the Grilled Catch of the Day fish, where the freshest fish is herb-marinated and grilled to perfection. Served atop a fragrant ragout crafted from cooked white peas and bursting cherry tomatoes, the dish is finished with a zesty lemon flourish.
Conclude your culinary sojourn with the Minced Pie, a delectable dessert accompanied by a Bourbon Sauce Drizzle. Served with a scoop of vanilla ice cream in a delightful blueberry tulip cup, this sweet and spiced dessert provides a memorable finale to your dining experience.
Let your senses revel in the harmonious symphony of flavors, textures, and aromas that define our culinary creations.
Enhance your dining experience with Hops Haus’ Christmas Special Cocktails Menu, priced at 595++. Revel in the festive spirit with Mulled Wine, a delightful blend of red wine, star anise, cinnamon, and clove. Experience the Winter Espresso, a concoction of vodka, chocolate, cold brew, and orange zest. The Christmas Sour combines bourbon, gingerbread, and pineapple, while the Last Cocktail surprises with rum, pear, rosemary, and sparkling wine. Don’t miss out on the classic EGGNOG, a rich blend of bourbon, egg, cream milk, and vanilla.
Visit at Hops Haus Bangalore and make this holiday season a gastronomic celebration filled with warmth, flavor, and cheer. Book your tables now and toast to the festive spirit!
For more information:
Hops Haus, White Field & Embassy One Bangalore
About Hops Haus Bangalore:
Hops Haus Bangalore is a haven for beer enthusiasts, offering a diverse range of craft brews and a delectable menu curated to complement the flavors of their signature brews. With a warm ambiance and top-notch service, Hops Haus provides an unparalleled dining experience in the heart of Bangalore.